Almond Butter Granola Bars

In a small saucepan on medium high heat whisk together coconut oil brown sugar almond butter and honey and bring to a.

Almond butter granola bars. Instructions roast the almonds sunflower seeds and oats for about 12 minutes at 170ºc. Cook and stir until smooth. 3 cups old fashioned oats 1 cup raw almonds 1 3 cup shredded coconut 3 4 teaspoon ground cinnamon 1 4 teaspoon ground nutmeg 1 2 teaspoon kosher salt 1 3 cup creamy almond butter 1 3 cup honey 6 tablespoons unsalted butter 1 teaspoon vanilla extract. The almond butter and coconut oil work as a binder to keep the granola bar together plus the almond butter flavor pairs perfectly with the maple almond butter granola.

Once the almond butter and coconut oil are both melted stir in the vanilla and maple syrup. While the nuts are roasting mix the honey almond butter and optional protein powder. In a medium saucepan combine almond butter honey butter and vanilla over medium low heat. Add cinnamon if desired.

Toast the grains and nuts for 10 to 15 minutes at 350ºf to enhance flavor and texture. In a medium bowl combine oats almonds cinnamon cocoa powder nutmeg and salt and mix together. Line an 8 inch pan with parchment paper. Add the roasted nuts and seeds and mix well.

Keep an eye on them so they don t burn. In a large bowl combine the oats almonds coarsely chop these if desired rice krispies oat flour and salt. Instructions in a large bowl combine rolled oats and puffed rice cereal. Add a bit more honey or.

Ingredients 2 1 4 cup old fashioned rolled oats 1 3 cup puffed rice cereal 1 4 cup slivered sliced unsalted almonds 4 tbsp coconut oil 1 4 cup brown sugar 1 4 cup honey 1 2 cup almond butter 1 2 tsp vanilla extract 1 tbsp mini chocolate chips dived. Pour mixture over the dry oat mixture and fold together so everything is evenly coated. You may soften the dried fruit such as raisins and chopped apricots by soaking the dried fruit in hot water for 10 minutes.